Chicken Cacciatore (Pollo Alla Cacciatora) Hunter’s Style Chicken

Ingredients:

6 Chicken Thighs Skin On

Salt

1/2 Cup Extra Virgin Olive Oil

1 Pound of Baby Bella Mushrooms or White Mushrooms

2 Whole Cloves of Garlic

3/4 Yellow Onion Diced

1 Large Carrot Diced

1 Celery Stack Diced

1 Sprig of Fresh Rosemary

2 Pay Leaves

2-3 Sprigs of Thyme

1 Whole Red Chili or Chili Flakes (Optional Add to Taste

1/2 Cup White Wine (Chardonnay)

2 Tablespoons of Capers Chopped

12-15 Kalamata Olives (Cut in Half)

10 – 12 Large Size Cherry Tomatoes

1 Cup Chicken Stock

2 Tablespoons of Tomato Paste

2 Tablespoons of Chopped Parsley

Equipment Used:

Paring Knife

Parchment Paper

1/4 Sheet Pan

1/8 Sheet Pan

Vegetable Peeler

Wooden Spoon

Kitchen Serving Spoon

Kalamata Olives in Brine

Capers – Non-Pareil

Tomato Paste in the Tube

Kitchen Tongs

1/6 Hotel Pan – AKA 1/6 400

Measuring Cup

Tweezers

All-Clad Saute Pan (Copper Core)

Small Mis En Place Bowls

Cutting Board

Chef’s Knife 10 inch Wusthof

100% California Olive Oil

Oil Cruet (Best Buy)

Oil Cruet (Copper – Italian)

Table Salt